The organic coffee market size was valued at $6.8 billion in 2018, and is projected to reach $12.6 billion by 2026, registering a CAGR of 8.2% from 2019 to 2026. The Arabica segment led, in terms of organic coffee market share, in 2018 and is expected to retain its dominance throughout the forecast period.
Coffee is one of the most popular beverages around the world due to which coffee bean is the second most heavily traded commodity in the global market after petrol. More than 25 million farmers are involved around the world to produce coffee in more than 50 different countries. The demand for organic coffee is driven by several health benefits associated with it. For instance, it is rich in antioxidants such as polyphenols, including flavonoids and catechins. These stabilize harmful free radicals present in the human body and thus, prevent large-scale cellular destruction. Moreover, research has proved that coffee consumption prevents different types of cancer, lowers cholesterol, boosts immunity, facilitates weight loss, and prevents neurological diseases. Furthermore, coffee and coffee-related products such as cold coffee, café latte, and cappuccino also act as refreshing drinks among consumers. Moreover, rise in the trend of out-of-home coffee consumption indicates rise in coffee consumption in the coming years. Thus, this increase is projected to drive the global organic coffee market growth. The health benefits associated with coffee along with changing consumer trends are anticipated to drive the global market for organic coffee.
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The organic coffee market is anticipated to grow with a robust growth rate amidst rising health consciousness among consumers, rising government support, and advanced farming techniques.
Some of the key players in the organic coffee market analysis includes Nestle S.A., The Kraft Heinz Company, Starbucks Corporation, Jim’s Organic Coffee, F S Gourmet Private Limited, Wessanen, Complete Coffee Limited, Luigi Lavazza S.p.A., Java Trading Co. LLC, and Dr Pepper Snapple Group, Inc.(Green Mountain).
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Key Findings of the Study:
- The Arabica segment was the highest contributor to the global organic coffee market, with $4.3 billion in 2018, and is estimated to reach $7.7 billion by 2026, at a CAGR of 7.9% during the forecast period.
- In 2018, based on packaging type, the stand-up pouches segment accounted for about 45% of the global organic coffee market share in 2018, and is expected to grow at the CAGR of 7.9%. However, this segment is expected to lose market share to the others segment during the forecast period.
- In 2018, based on sales channel the hypermarkets/supermarkets segment leads in terms of value share with about 37% market share, however online sales channel is expected to gain market share during the forecast period.
- North America leads in terms of organic coffee value share with about 44% market share and is expected to retain its dominance during the organic coffee market forecast period.
- Region wise, Asia-Pacific is anticipated to grow with robust CAGR of 10.3% during the forecast period.
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